This baking dish is a great addition to your kitchen. It has a diameter of 28 cm and a height of 4.5 cm. Originating from Europe, it's crafted from high - quality metal. Ideal for various baking needs, it combines rustic charm with European craftsmanship.
Using this baking dish is easy. First, preheat your oven to the recommended temperature for your recipe. Grease the dish lightly to prevent your baked goods from sticking. Pour in your batter or place your ingredients inside and put it in the oven. When the baking is done, use oven mitts to remove it from the oven. After use, let it cool down completely. Wash it with warm, soapy water and a soft sponge. Avoid using abrasive cleaners as they can scratch the metal. Store it in a dry place to prevent rusting.
