Using this vintage Hungarian enamel cooking pot is easy. Just place it on your stovetop over medium heat. It's perfect for making soups, stews, and other traditional dishes. When using, avoid sudden temperature changes as it may cause the enamel to crack. After each use, wash it with mild dish soap and warm water. Don't use abrasive cleaners or steel wool as they can scratch the enamel. Store it in a dry place to prevent rusting.