This charming vintage wooden sieve hails from Europe and dates back to the 1950s. It has a diameter of 34 cm and a height of 16 cm, making it a practical size for various kitchen tasks. Crafted from high - quality wood, it offers a touch of old - world charm to your cooking or baking routine. Ideal for straining, sifting, and more, this sieve is a great addition to any kitchen.
Using this vintage wooden sieve is easy. For sifting dry ingredients like flour or sugar, simply pour them into the sieve and gently shake it over a bowl. When straining liquids, place the sieve over a container and pour the liquid through. Remember to clean the sieve right after use. You can use a soft brush to remove any leftover particles and then rinse it with warm, soapy water. Avoid soaking the sieve for too long as the wood might absorb water and get damaged. Let it air - dry completely before storing it in a dry place. This will help keep your sieve in good condition for years to come.
