This Turkish wooden dough bowl is a great addition to your kitchen. You can use it to knead dough, mix ingredients, or even as a decorative piece. To keep it in good condition, avoid soaking it in water for long periods. Wipe it clean with a dry cloth after each use. If it starts to look dry, you can apply a small amount of food - grade oil to maintain its luster. And be gentle when handling it as the natural cracks make it a bit delicate.