Using this antique wooden churn is a breeze. Simply pour your cream into the churn and start churning. You can use a traditional hand - cranking method to transform the cream into butter. As it's an antique piece, handle it with care. Avoid using it with sharp objects that could scratch the wood. To maintain its beauty, clean it gently with a soft, dry cloth after each use. Keep it in a dry place away from direct sunlight to prevent the wood from drying out or warping. With proper care, this churn will be a cherished item for years to come.