Using this vintage pickling pot is a breeze. Just clean it thoroughly before the first use. You can use it to pickle your favorite vegetables or fruits. Fill it with your pickling solution and the produce, and let it sit for the recommended time. When it comes to maintenance, wash it gently with mild soap and warm water. Avoid using abrasive cleaners as they might damage the glaze. Store it in a cool, dry place to keep it in good condition for years to come.